Comments on: Aprovecho http://whatscooking.us/2009/08/24/aprovecho/ Food. Photography. Tue, 16 Mar 2010 15:14:25 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Avesta http://whatscooking.us/2009/08/24/aprovecho/comment-page-1/#comment-7740 Avesta Thu, 10 Sep 2009 00:53:43 +0000 http://whatscooking.us/?p=1917#comment-7740 This is my dream breakfast....yum! I can't wait to try this sauce on my boiled eggs!!! This is my dream breakfast….yum! I can't wait to try this sauce on my boiled eggs!!!

]]> By: Jeff http://whatscooking.us/2009/08/24/aprovecho/comment-page-1/#comment-7574 Jeff Wed, 26 Aug 2009 13:52:17 +0000 http://whatscooking.us/?p=1917#comment-7574 Love cuisine that has been adapted to the surrounding flavors. Nicely done and going to have to glance for this cookbook. Love cuisine that has been adapted to the surrounding flavors. Nicely done and going to have to glance for this cookbook.

]]> By: Sylvia http://whatscooking.us/2009/08/24/aprovecho/comment-page-1/#comment-7572 Sylvia Wed, 26 Aug 2009 11:09:39 +0000 http://whatscooking.us/?p=1917#comment-7572 Very interesting post and the book seems to be a wonderful reading. I had visit some border cities and thats right , the food is a sort of fusion between two cultures . The recipe looks delicious. I love avocados Very interesting post and the book seems to be a wonderful reading. I had visit some border cities and thats right , the food is a sort of fusion between two cultures . The recipe looks delicious. I love avocados

]]> By: Cynthia http://whatscooking.us/2009/08/24/aprovecho/comment-page-1/#comment-7570 Cynthia Wed, 26 Aug 2009 03:39:28 +0000 http://whatscooking.us/?p=1917#comment-7570 Thank you for educating me with this post. Thank you for educating me with this post.

]]> By: Teresa http://whatscooking.us/2009/08/24/aprovecho/comment-page-1/#comment-7569 Teresa Tue, 25 Aug 2009 19:31:52 +0000 http://whatscooking.us/?p=1917#comment-7569 Ay Corazon, what can say aside from thank you for this beautifully written review. The book was sent to you as a gift, something from me to you. I never expected you to do a write up on it, thank you. You are such a love. I wrote this cookbook as a tribute to my family and my heritage. It was written with all the love I have for my culture and traditions I have grown up with, the most important being the foods we eat and the celebration of life we enjoy around the dinner table. Gracias mijo, you've touched my heart. Ay Corazon, what can say aside from thank you for this beautifully written review. The book was sent to you as a gift, something from me to you. I never expected you to do a write up on it, thank you. You are such a love.

I wrote this cookbook as a tribute to my family and my heritage. It was written with all the love I have for my culture and traditions I have grown up with, the most important being the foods we eat and the celebration of life we enjoy around the dinner table.

Gracias mijo, you've touched my heart.

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