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	<title>Comments on: Homemade queso fresco</title>
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	<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/</link>
	<description>Food. Photography.</description>
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		<title>By: Brenda - Aesthetic Dalliances</title>
		<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/comment-page-1/#comment-6131</link>
		<dc:creator>Brenda - Aesthetic Dalliances</dc:creator>
		<pubDate>Wed, 08 Apr 2009 08:51:04 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/?p=1454#comment-6131</guid>
		<description>Hi Ben,

Better late than never, right?  I decided to join your challenge a couple of months late. 

If you&#039;re curious about it, I posted it on my blog today!  The Queso Fresco turned out great and now I might try a couple of the harder ones. :)

http://aestheticdalliances.blogspot.com/2009/04/cup-of-pretty-slice-of-yummy.html</description>
		<content:encoded><![CDATA[<p>Hi Ben,</p>
<p>Better late than never, right?  I decided to join your challenge a couple of months late. </p>
<p>If you&#8217;re curious about it, I posted it on my blog today!  The Queso Fresco turned out great and now I might try a couple of the harder ones. <img src='http://whatscooking.us/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><a href="http://aestheticdalliances.blogspot.com/2009/04/cup-of-pretty-slice-of-yummy.html" rel="nofollow">http://aestheticdalliances.blogspot.com/2009/04/cup-of-pretty-slice-of-yummy.html</a></p>
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		<title>By: Sam</title>
		<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/comment-page-1/#comment-5970</link>
		<dc:creator>Sam</dc:creator>
		<pubDate>Tue, 24 Mar 2009 22:40:14 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/?p=1454#comment-5970</guid>
		<description>Looks good Ben. I&#039;d love to try this just for the satisfaction of saying I make my own cheese!</description>
		<content:encoded><![CDATA[<p>Looks good Ben. I&#8217;d love to try this just for the satisfaction of saying I make my own cheese!</p>
]]></content:encoded>
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	<item>
		<title>By: Blessed Are The Cheesemakers &#124; Life on a Shoestring Budget</title>
		<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/comment-page-1/#comment-5837</link>
		<dc:creator>Blessed Are The Cheesemakers &#124; Life on a Shoestring Budget</dc:creator>
		<pubDate>Wed, 18 Mar 2009 19:31:29 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/?p=1454#comment-5837</guid>
		<description>[...] Local Harvest: CSA Dairy CSA Cook for Good: Yogurt Homemade Cheese Cheese Making &amp; Supplies What&#8217;s Cooking: Homemade Cheese [...]</description>
		<content:encoded><![CDATA[<p>[...] Local Harvest: CSA Dairy CSA Cook for Good: Yogurt Homemade Cheese Cheese Making &amp; Supplies What&#8217;s Cooking: Homemade Cheese [...]</p>
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	<item>
		<title>By: heidi leon</title>
		<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/comment-page-1/#comment-5824</link>
		<dc:creator>heidi leon</dc:creator>
		<pubDate>Wed, 18 Mar 2009 04:20:09 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/?p=1454#comment-5824</guid>
		<description>que delicia! no sabes como muero por unos chiles rellenos de queso fresco. En mi ultima visita a Mx me traje en la maleta varios chiles secos, pero anoraba el queso fresco para rellenarlos. Ya me has dado una gran idea. Ya se cual va a ser mi proxima receta en mi blog!

Gracias y recbe un beso enooorme!

Heidi :-)</description>
		<content:encoded><![CDATA[<p>que delicia! no sabes como muero por unos chiles rellenos de queso fresco. En mi ultima visita a Mx me traje en la maleta varios chiles secos, pero anoraba el queso fresco para rellenarlos. Ya me has dado una gran idea. Ya se cual va a ser mi proxima receta en mi blog!</p>
<p>Gracias y recbe un beso enooorme!</p>
<p>Heidi <img src='http://whatscooking.us/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Mely</title>
		<link>http://whatscooking.us/2009/02/09/homemade-queso-fresco/comment-page-1/#comment-5348</link>
		<dc:creator>Mely</dc:creator>
		<pubDate>Tue, 17 Feb 2009 12:42:06 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/?p=1454#comment-5348</guid>
		<description>Hi Ben,

This cheese looks good to have with some fresh made tortillas. I used to make my own  while living in Ohio since there were not Latin  markets that sell  it.  I got to go back to make it since it is really expensive at the local stores about $ 8.  But $ 2.50 the gallon of milk! I pay around $ 5 here. No wonder, I miss Ohio. :)</description>
		<content:encoded><![CDATA[<p>Hi Ben,</p>
<p>This cheese looks good to have with some fresh made tortillas. I used to make my own  while living in Ohio since there were not Latin  markets that sell  it.  I got to go back to make it since it is really expensive at the local stores about $ 8.  But $ 2.50 the gallon of milk! I pay around $ 5 here. No wonder, I miss Ohio. <img src='http://whatscooking.us/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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