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	<title>Comments on: The perfect Mexican rice</title>
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	<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/</link>
	<description>Food. Photography.</description>
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		<title>By: New Year&#8217;s Eve Dinner &#171; Food Flight</title>
		<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/comment-page-1/#comment-9148</link>
		<dc:creator>New Year&#8217;s Eve Dinner &#171; Food Flight</dc:creator>
		<pubDate>Fri, 01 Jan 2010 17:58:08 +0000</pubDate>
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		<description>[...] got the mexican rice recipe from another food blog so I won&#8217;t post the recipe but you should definitely try it [...]</description>
		<content:encoded><![CDATA[<p>[...] got the mexican rice recipe from another food blog so I won&#8217;t post the recipe but you should definitely try it [...]</p>
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		<title>By: Different Rice&#8217;s Flavors &#171; Intermediate Industrial Design</title>
		<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/comment-page-1/#comment-7845</link>
		<dc:creator>Different Rice&#8217;s Flavors &#171; Intermediate Industrial Design</dc:creator>
		<pubDate>Sat, 19 Sep 2009 09:32:44 +0000</pubDate>
		<guid isPermaLink="false">http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/#comment-7845</guid>
		<description>[...] cups of Mexican rice (I added 1 chipotle adobado pepper to give it some [...]</description>
		<content:encoded><![CDATA[<p>[...] cups of Mexican rice (I added 1 chipotle adobado pepper to give it some [...]</p>
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		<title>By: cassey</title>
		<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/comment-page-1/#comment-7668</link>
		<dc:creator>cassey</dc:creator>
		<pubDate>Wed, 02 Sep 2009 16:01:23 +0000</pubDate>
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		<description>tryed this recipe after searching endless around the internet for something more authentic. Came across this recipe and i love the fact that this is one of the only recipes that actually use fresh tomatoes instead of canned. I followed the recipe to a point ended up adding chicken sock from trader joes and added one habenero pepper to the blender mix. My husband loved it , He said it had a great kick wasn&#039;t spicy at all. Thanks for the recipe a keeper in our house. </description>
		<content:encoded><![CDATA[<p>tryed this recipe after searching endless around the internet for something more authentic. Came across this recipe and i love the fact that this is one of the only recipes that actually use fresh tomatoes instead of canned. I followed the recipe to a point ended up adding chicken sock from trader joes and added one habenero pepper to the blender mix. My husband loved it , He said it had a great kick wasn&#039;t spicy at all. Thanks for the recipe a keeper in our house.</p>
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		<title>By: gaga</title>
		<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/comment-page-1/#comment-4506</link>
		<dc:creator>gaga</dc:creator>
		<pubDate>Sun, 07 Dec 2008 02:46:52 +0000</pubDate>
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		<description>I looove mexican rice.  I&#039;m always stealing it off my hubby&#039;s plate to get more =)</description>
		<content:encoded><![CDATA[<p>I looove mexican rice.  I&#8217;m always stealing it off my hubby&#8217;s plate to get more =)</p>
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	<item>
		<title>By: Kevin</title>
		<link>http://whatscooking.us/2007/10/08/the-perfect-mexican-rice/comment-page-1/#comment-4501</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Sat, 06 Dec 2008 19:57:30 +0000</pubDate>
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		<description>Nice presentation of the rice.</description>
		<content:encoded><![CDATA[<p>Nice presentation of the rice.</p>
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